Are you looking for something a little different to treat your pup on a hot day or even a cold day? Try our Tiramisu Recipe that will not only have your pets tail waging but you also may already have all of the ingredients already in your kitchen! Lets get started
Break the freeze dried raw treats into pieces and soak in the Doggolatte mixture for at least an hour or until they all go mushy.
To make the apple and pumpkin puree, peel, core and chop the apple and pumpkin into large chunks. Simmer until soft. Drain and let cool before blending in a food processor or blender until smooth.
To make the mock cream, whip the egg white with an electric mixer until stiff peaks.
Let’s assemble the tiramisu!
Add the soaked freeze dried raw treats into your dog’s bowl with a little bit of the Doggolatte mixture. Top with the egg white foam.
Add the apple and pumpkin puree. Spread evenly. Top with the egg white foam.
Repeat the above steps until you use all the remaining ingredients.
Grate carob buttons or sprinkle carob powder over the tiramisu.
Last but not least, sprinkle with Laila and Me Lamb Topper, or your dog’s favourite meal topper. Ready to serve.
Pawsome! Lets get eating
Only an occasional treat and should not replace meals but be incorporated into your dog’s calorie intake for the day. Portion and feed treat according to your dog’s size and weight. Always introduce new food slowly and monitor. If you are unsure with the ingredients, please consult with your vet or pet nutritionist.
Did you try this recipe? Let us know your thoughts below and don't forget to send us a picture!