One ingredient
That's the entire ingredient list. Australian wild-caught venison. No glycerin, no "natural flavours", no rosemary extract doing the work of a preservative. If you read the back of a bag and need a translator, this isn't that.
That's the entire ingredient list.
Fillers · Preservatives · Artificial flavours · Mystery proteins · Glycerin · "Natural flavouring" · Anything we wouldn't eat ourselves
That's the entire ingredient list. Australian wild-caught venison. No glycerin, no "natural flavours", no rosemary extract doing the work of a preservative. If you read the back of a bag and need a translator, this isn't that.
Most Aussie dogs have eaten chicken, beef and lamb their whole lives, which is why they react to it. Wild venison is rare in commercial dog food, so it's the standard pick for elimination diets and itch trials.
Real chewing, not a flavoured stick that gets gulped in two bites.
Snap into pea-sized pieces for training rewards or feed whole as a longer chew; either way, treats should make up no more than 10% of your dog's daily food intake. For a 10kg dog that's roughly 2-3 small pieces a day, always supervised and with fresh water nearby.

Our venison is farmed in Victoria; lean, iron-rich, and one of the genuinely novel proteins worth the price tag. It's a brilliant pick for dogs with sensitivities to mainstream meats or any pet parent doing an elimination trial. One ingredient, one farm, fully Aussie.



Every bag was air-dried, weighed, and packed in our own HACCP and PrimeSafe-licensed facility (PF0319) in Bendigo, Victoria. Not by a contract manufacturer in another postcode. By us. That's why we can tell you exactly what's in the bag.

